Wednesday, September 11, 2013

Crustless Coconut Sweet Potato Protein Pie

Crustless Coconut Sweet Potato Protein Pie



No need to skip dessert with this delicious pie. You'll definitely want to save room for dessert!




Ingredients:
1 lb. Sweet potato, cooked and mashed
1/2 c. Unsweetened coconut milk
4 egg whites
1/4 c. Unsweetened coconut flakes
2 scoops Top Secret Nutrition Vanilla Whey Protein
1/4 c. Truvia
1 tsp. Vanilla extract
1/2 tsp. Nutmeg
1/2 tsp. Ground cinnamon

Directions:
 - Combine all ingredients in a blender. Pour into greased pie pan. 
 - Bake in preheated 350F oven for about 50 min. Cool. Store in refrigerator. Top with light whipping cream or non-dairy whipped topping before serving if desired.

Makes 8 servings.

115 cal, 13.7g Carb, 11.5g protein, 2g fat

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